Mini-Kabobs Ingredients 2 boneless, skinless chicken breasts 6 to 12 button mushrooms 2 small mild onions (quartered or cut into eighths) 1 crookneck squash (cut into pieces) 1 green bell pepper (chopped) 12 cherry tomatoes [...]
Teriyaki Chicken Skewers Ingredients 10 to 12 bamboo skewers 1 pound boneless, skinless chicken breasts (partially frozen for easier slicing) ¼ cup orange juice ¼ cup corn oil 2 tablespoons seasoned rice vinegar ½ teaspoon minced [...]
Creamy Fresh Fruit Dip Ingredients 1 (3-ounce) package lite cream cheese, softened ¼ can frozen lemonade concentrate 2 to 3 tablespoons sugar ½ cup plain yogurt ½ cup whipped topping Nothing says summer like [...]
Choosing the right wood is as important as the meat itself. Wood adds flavor, depth, and complexity to your BBQ. Popular Woods to Try: Hickory: Bold and smoky Mesquite: Strong, earthy flavor Apple: Mild, sweet aroma Cherry: Slightly sweet and fruity Walnut: Strong, use sparingly [...]
Cooking with smoke is about low and slow, but timing still matters. Use this cheat sheet to plan your meals. Key Points: Use a meat thermometer to check doneness. Always thaw meat before cooking. Every time you lift the lid, add 15 mins to cook [...]
Choosing the right smoker is the first step to amazing backyard BBQs. Here’s a quick breakdown to help you decide. Charcoal Smokers Flavor: Rich, traditional smoked flavor Setup: Manual heat and smoke control Maintenance: Requires more attention during cooking Best For: Classic BBQ fans who [...]
Foil cooking is a game-changer for outdoor enthusiasts. Whether you're at a campsite or in your backyard, aluminum foil lets you skip the dishes and dive straight into dinner. It’s fast, easy, and incredibly versatile. Why Use Foil for Outdoor Cooking? No Cleanup Required: Foil [...]
Ready to elevate your outdoor cooking? Foil packs are the way to go. Once you’ve mastered the wrapping technique, it’s time to explore cooking methods, food pairings, and creative meal ideas. Advanced Foil Hacks Foil Oven: Clamp two foil pans together and heat from above [...]
Charcoal grilling is nostalgic and flavorful, but sometimes convenience wins. Should you switch to a gas grill? Here's the breakdown. Pros and Cons of Gas vs. Charcoal Gas: Quick start, cleaner, easier cleanup Charcoal: Better flavor, portable, more heat control (once mastered) Using Temperature Settings [...]
Flare-ups and waste can ruin your grilling game. But with a few smart strategies, you can cook cleaner and get more mileage from every bag. What Causes Flare-Ups? Dripping fat or marinades Too much wind or oxygen Quick Flare-Up Fixes Spray bottle: Mist flames with [...]
Adventure is Dian’s middle name, so don’t miss out on the opportunity to glean ideas that will pay everyday dividends. Keep-up-to date on the latest of Dian’s creations, travels, outdoor adventures, and fun and creative ideas to do with your family.
