Campfire Apple on a Stick Ingredients (Per Person) 1 baking apple (like Granny Smith, Fuji, or Honeycrisp) 2 cups sugar 2 tablespoons cinnamon 1 3/4-inch dowel or long roasting fork There’s something magical about cooking over a campfire—and this [...]
Bread on a Stick Ingredients 1 (1-pound) loaf frozen bread dough, thawed (or fresh bread dough) 1/4 cup flour 1/4 cup melted butter or margarine 4 tablespoons Parmesan cheese 1 teaspoon seasoned salt 1 tablespoon vegetable oil 4 wooden dowels (1-inch thick, [...]
Italian Pork Kabobs Ingredients 1½ pounds pork, cut into 1-inch cubes 1 (8-ounce) bottle Italian dressing or 1 cup vinaigrette dressing 12 fresh button mushrooms 6 Roma or plum tomatoes, cut into wedges 1 medium zucchini, cut into 1-inch pieces Skewers [...]
Banana-Nut Kabobs Ingredients 4 bananas, peeled and quartered 1/4 cup melted butter 4 to 8 maraschino cherries (optional) 1/2 cup mixed chopped nuts (such as peanuts, walnuts, pecans) Take your campfire dessert game up a notch with these easy [...]
Cherry-Peach Kabobs Ingredients 6 to 8 peach halves (canned or fresh, peeled) Maraschino cherries 7 to 10 pineapple chunks (canned or fresh) Melted butter or Ginger Butter (recipe from page 129) These Cherry-Peach Kabobs are a fruity twist on [...]
Cherry-Coconut Cake Kabobs Ingredients 1 small pound cake, cut into cubes 1 (8-ounce) jar apricot, strawberry, or cherry jam or preserves 1 cup shredded coconut 1 (8-ounce) jar maraschino cherries Craving a fun and fruity dessert to roast over [...]
Oyster Roll-Up Kabobs Ingredients 20 smoked oysters 1/2 pound lean center-cut bacon slices, cut in half 3 ounces ripe olives Combine smoky bacon, tender smoked oysters, and tangy ripe olives on skewers for a crowd-pleasing appetizer that’s perfect for [...]
Swordfish or Tuna Kabobs Ingredients 1½ pounds swordfish or fresh tuna, cubed 1 cup vinaigrette dressing (see recipe, page 83) 1 green bell pepper, seeded and cut into squares 1 red bell pepper, seeded and cut into squares 1 yellow bell pepper, [...]
Hawaiian Ham and Cheese Kabobs Ingredients 8–10 thin slices of ham, cut into 1-inch strips ¼ pound Swiss cheese, cut into cubes 15–20 chunks of fresh or canned pineapple Green olives (optional) Skewers Sweet, salty, and melty—Hawaiian Ham and [...]
Stuffed Mushroom Kabobs Ingredients 18–20 medium button mushrooms 1 (2½-ounce) can deviled ham 20 pearl onions 9–10 cherry tomatoes Cooking oil Melted or seasoned butter (optional) Skewers There’s something magical about skewering a few humble ingredients and transforming them [...]
Adventure is Dian’s middle name, so don’t miss out on the opportunity to glean ideas that will pay everyday dividends. Keep-up-to date on the latest of Dian’s creations, travels, outdoor adventures, and fun and creative ideas to do with your family.
