Pork and Pineapple Kabobs Ingredients 1 pound pork tenderloin, cut into cubes 15 to 20 chunks of fresh or canned pineapple 2 apples, peeled and cut into bite-sized pieces 1 (5-ounce) bottle tiny cocktail onions ¼ cup melted butter Skewers [...]
Shrimp and Beef Kabobs Ingredients 12 large fresh raw shrimp (peeled and deveined) ¼ cup soy sauce ½ pound sliced bacon, cut in half 1 pound tender beef (cut into 1-inch cubes) 2 oranges, cut into wedges Double skewers (for easy turning) [...]
Lemon Rosemary Chicken Skewers Ingredients 1 pound boneless, skinless chicken breasts Olive oil Zest of 1 lemon 1 teaspoon grated fresh ginger ½ teaspoon rosemary leaves ¼ teaspoon onion powder ½ teaspoon salt ¼ teaspoon pepper Skewers (wooden or metal) [...]
Campfire Kabobs Ingredients Vegetables (no pre-cooking needed) Bell peppers (red, yellow, green) Zucchini Cherry tomatoes Summer squash Onions Mushrooms (fresh or marinated) Black or green olives Water chestnuts Vegetables (pre-cook recommended) Carrots Broccoli Cauliflower Fennel Small potatoes [...]
Adventure is Dian’s middle name, so don’t miss out on the opportunity to glean ideas that will pay everyday dividends. Keep-up-to date on the latest of Dian’s creations, travels, outdoor adventures, and fun and creative ideas to do with your family.
