Kabobs are the ultimate customizable campfire meal. From savory meats to sweet treats, they let everyone build their own dinner on a stick.

Best Kabob Ingredients

Choose foods that cook at similar rates:

• Bell peppers, onions, mushrooms
• Steak cubes, chicken pieces, pork
• Pineapple chunks, cherry tomatoes, apples

Assembly Tips

• Leave a little space between each ingredient for even cooking
• Use two skewers for large kabobs to prevent spinning
• Alternate meats and veggies for flavor layering

Fire Setup for Kabobs

• Place briquets in two-inch rows with gaps between to catch drippings
• Cook kabobs over the space between the rows
• Rotate often to avoid burning and ensure even doneness

Sweet Kabob Ideas

• Bananas with peanut butter drizzle
• Pineapple and marshmallow layers
• Apple slices with cinnamon sugar

Campfire kabobs are simple, flavorful, and fun—great for backyard cookouts or wilderness adventures.