Delicious Food

Whether you are planning a backyard adventure, camping in the woods, celebrating a holiday, or need a simple meal for dinner Dian’s delicious recipes and easy to follow instructions are bound to be a tasty success.

Dian provides her tips and tricks for cooking over an open fire, with a Dutch Oven, and even using house hold items to create a DIY oven. Her innovative ideas are excellent for both beginners and experienced outdoor enthusiasts.

Campfire Kabobs – The Ultimate Build-Your-Own Skewer Guide

2025-10-10T21:10:10+00:00July 23rd, 2025|Backyard Roughing It Easy, Camping, Stick and Spit Cooking|

Campfire Kabobs Ingredients Vegetables (no pre-cooking needed) Bell peppers (red, yellow, green) Zucchini Cherry tomatoes Summer squash Onions Mushrooms (fresh or marinated) Black or green olives Water chestnuts Vegetables (pre-cook recommended) Carrots Broccoli Cauliflower Fennel Small potatoes [...]

Go to Top