This Easter bunny cake almost too cute to eat! 1 (8"-9") round cake, baked 4 cups of white frosting 1 pink SnowBall snack cake Poster board (ears) Black and pink candies (eyes and nose) Black licorice strips (mouth and whiskers) 2 cups coconut Cut the [...]
Stick cooking is probably the oldest form of cooking — at least it's the method depicted in most of the books and movies you read and see about prehistoric times. With just a few contemporary updates, stick cooking is still one of the most universal [...]
This is my signature recipe. I have demonstrated it on television many times. 2 tablespoons butter or margarine, melted 1 (16-ounce) can pineapple slices, drained 1 (8-ounce) jar maraschino cherries 1/2 cup brown sugar 1 (18.25-ounce) box yellow cake mix, prepared according to package directions [...]
Over the years, I've been accused of owning an aluminum foil company because I often use and recommend foil for outdoor cooking. Foil assists with easy food storage, preparation, cooking — and even easier cleanup. One advantage of foil cooking is that each dinner guest, [...]
One of my favorite fruits is the orange. It is great to take on camping and outdoor trips. An orange is not easily bruised and is easy to pack and haul. I am not sure if I have ever met anyone that did not like [...]
Adventure is Dian’s middle name, so don’t miss out on the opportunity to glean ideas that will pay everyday dividends. Keep-up-to date on the latest of Dian’s creations, travels, outdoor adventures, and fun and creative ideas to do with your family.
